Category: Upper School Events
Starts: 09/13/19 5:00 PM
Ends: 7:00 PM
Location: Upper School Courtyard

We will be having a hot pot dinner in the US courtyard Friday, Sept. 13 from 5:00-7:00. All students and faculty are invited.

 

Hot Pot is a Chinese cooking method where ingredients of meats, tofu, veggies and noodles are added to a simmering pot of soup stock.  This is supposed to be an informal, fun, "take your time" cooking and eating session. We will have about 7-9 hot pots going so hopefully it all works out!!!

 

Put your food in the US fridge that morning labeled.

 

If you are coming and your FIRST name begins with:

A-E: bring vegetables (enough for 5 people and cut into bite sized pieces) Vegetables include (but are not limited to):

Bok choy

Napa cabbage

Crown daisy

Spinach

Lettuce

Carrots

Winter melon

Bean sprouts

Daikon

Potatoes and Sweet Potatoes

Varieties of mushrooms

 

F-J: bring starches (enough for 5 people):

Starches include:

Glass noodles

Chinese noodles

Udon noodles

 

J-Z: Bring THAWED meats (enough for 5 people).

Meats and protein vary, and can include:

Beef

Pork

Chicken

Tofu

Shrimp

Fish

*please note:  when bringing raw meat, please put it in a container that can be separated from the other foods.

 

We will supply the rice, condiments and some dumplings